Persimmon Leather Candy
Let's talk persimmons!
This amazing fruit is not only delicious but also versatile. With just a bunch of soft persimmons, you can create homemade, healthy, and mouthwatering soft candies right in your kitchen!
Ingredients:
A bunch of wilting soft persimmons
Directions:
Remove the pulp from the skin using a spoon or a butter knife.
Mash the pulp with a fork for a "rustic" texture or blend it for a smoother consistency.
Spread the purée onto your dryer's racks or onto baking sheets if using an oven (set at 40°C).
Allow the purée to dry for about 18 to 24 hours, depending on your dryer/oven, until you can flip it easily.
Once dried, 5. flip the purée and let it finish drying on the other side.
Roll the dried purée and cut it into slices.
And voilà! Your homemade persimmon leather candy is ready to enjoy!
Feel free to experiment with different fruits from your garden or trusted fruit shop using this method.
Get creative and indulge in healthy vegan treats! 🌱
Head over our Instagram page for a video tutorial with the detailed steps.
